Our Chicken with Bone Pickle gives that real Andhra spice taste – just like homemade. We use fresh chicken with bone, slow-cooked with hot masala so that each piece becomes soft, juicy, and full of flavour.
We prepare it using traditional Andhra ingredients – like red chilli powder, garlic, ginger, curry leaves, and mustard seeds. The masala is made fresh in clean oil. When you open the bottle, the smell of spicy chicken will make your mouth water.
Hot rice and ghee is the best match for this pickle. But even with chapati, curd rice, or dosa, it gives good spicy kick. It gives that perfect Andhra touch.
We make it in small batches, with no chemicals, no colours – just pure homemade style. Every jar is packed with care and love, just like how our mothers and grandmothers used to make it in olden days.
If you love Andhra non-veg pickles, this one will surely become your favourite.
Product Information:
Type: Non-Veg Pickle (Chicken with Bone)
Sizes Available: 250g, 500g jars
Shelf Life: 3 months (keep in cool, dry place)
Best With: Hot rice + ghee, curd rice, chapati, dosa
Made In: Hyderabad, Telangana
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