Our Usirikaya Pacchadi is made with fresh amla (gooseberry), just like how it’s made at home in Andhra. It has a tasty mix of sour, spicy, and a little bitter flavour – the kind of taste that Telugu people enjoy with every meal.
We prepare it using a traditional homemade recipe. Amla pieces are cleaned properly, cooked, and mixed with garlic, mustard seeds, red chilli powder, turmeric, and clean oil. The masala goes deep into the pieces, so every bite gives strong Andhra flavour.
This pickle is also healthy. Amla is full of vitamin C and good for immunity and digestion. It’s perfect with hot rice, curd rice, or even dosa. Just one spoon is enough to make your meal tasty.
We don’t add any colours, preservatives, or chemicals. Only natural ingredients are used. Every jar is made with care, keeping that original homemade style – same like how our grandmothers used to make it in villages.
If you are looking for traditional, spicy, and healthy Andhra pickle, this Usirikaya Pacchadi is the right choice.
Product Information:
Type: Veg Pacchadi (Amla / Usirikaya)
Available Sizes: 250g jars
Shelf Life: 3 months (store in cool & dry place)
Best With: Hot rice, curd rice, dosa
Made In: Hyderabad, Telangana
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