Gongura Pacchadi

We make our Gongura Pacchadi with fresh gongura leaves, garlic, and red chillies – all cooked the traditional Andhra way. No colours, no chemicals – just pure, natural taste with homemade masala.

This pacchadi is perfect with hot rice and ghee. Just one spoon gives your meal that spicy and sour kick!

This pacchadi is tasty and healthy also. Gongura has good iron and vitamins. Once you eat it, you’ll remember that strong and sour-spicy taste always.Once you try it, you’ll never forget its strong and tangy flavor.

Product Info:

Type: Veg Pacchadi (Gongura)

Sizes: 250g, 500g jar

Shelf Life: 2 months (refrigerate after opening)

Best With: Hot rice + ghee

Made In: Hyderabad, Telangana